It is the best known bubble by far, loved for its

pleasantness and delicacy, suitable for any occasion

and versatile in the kitchen. Even in the Euganei

Hills "it is at home", and, particularly in the hilly areas,

the Glera grape finds optimal conditions to be

cultivated and declined in the production of Prosecco

Doc Spumante.

Organoleptic characteristics:

COLOUR: bright straw yellow with light greenish

reflections. Rich froth, thin and persistent perlage

SMELL: elegant and delicate. Floral notes of wisteria

and white flowers, aromas of white pulp fruit, pear,

golden apple, combined with the fresh and gentle

citrus note of lime, make the bouquet harmonious and

refined

TASTE: fresh and delicately sapid sip. Perlage feels

fragrant on the palate and with a delicate mineral

return. Harmonic structure and persistent finish.

Pleasant mouth aroma with a return to the soft citrus

notes of lime

FOOD PAIRINGS: suitable throughout the meal, it is

excellent for aperitif, light fish appetizers, risotto and

first courses with vegetables, fried of paranza , paella

and white meats. Fresh fruit dessert

SERVING TEMPERATURE: 8°C

Technical data:

DENOMINATION: Prosecco DOC

WINE’S NAME: Prosecco millesimato

GRAPES: Glera 100%

ALCOHOL CONTENT: 11% Vol

VINEYARD LOCATION: Euganean Hills - Zovon di Vò

– Padova – Exp. South West ( hilly area )

SOIL COMPOSITION: volcanic origin. Clayey with

skeleton

Price includes VAT