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Pasquinucci-VinoRosso.jpg.png

Salamino Red Wine (200g)

£8.00

Using red wine in a salami mix is one of thee most ancient ways to preserve this type of charcuterie, also adds an amazingly smooth mouth feeling, and exalt the peppery flavour.

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Using red wine in a salami mix is one of thee most ancient ways to preserve this type of charcuterie, also adds an amazingly smooth mouth feeling, and exalt the peppery flavour.

Using red wine in a salami mix is one of thee most ancient ways to preserve this type of charcuterie, also adds an amazingly smooth mouth feeling, and exalt the peppery flavour.

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